Okay, flipping through the KAF cookbook to look at crackers, I stumbled onto the flatbread recipes. I have never made flatbread. I think the new kitchen is going to be just the place to try it.
1. Lavash. KAF says this is a basic, easy recipe, which sounds perfect for a first-timer. It also sounds supertasty, and gives me an excuse to buy all kinds of seeds.
2. Rich Potato Flatbread. This sounds like it’s basically fried mashed potatoes. Sounds perfect.
3. Roti. Intriguing.
4. “Soft Wrap Bread”. This claims to be like Taco Bell gordita wrapper. Mmmm…